Today is Chap Goh Mei and also the 21st birthday of our youngest son. We had a double celebration with a simple and happy meal at home.
Earlier in the morning I went to buy roast duck from my favourite shop in Pelita Commercial Centre. I've been a loyal customer of Seng Kee for the past ten years.
I like this out-of-focus and over-exposed image, xD. No need to be perfect all the time, haha!
What about this one to whet your appetite? Making you drool? You must be hungry now...
The boss was so busy with customers queuing up that he ignored me taking the pics. I would highly recommend this shop; it's also very popular among Bruneians too. The people are friendly; the pricing is fair and the meats are juicy, tender and well-caramelized.
I like this B & W photo of the boss in action! xD
Happy birthday Abel! We love you so much! May God bless and keep you always! Abel was amused by the size of the birthday cake, xD.
For tonight's meal, the menu was:
Traditional birthday Mee Suah with hard boiled eggs and chicken soup
Boneless Roast Duck
Broccoli with seafood and button mushrooms
Stewed duck wings with feet
Fried Kway Tiaw
So how was your Chap Goh Meh? Love to hear from you! xD
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